Edna Ray Chinese Restaurant Menu

Edna Ray Chinese Restaurant, nestled in San Jose, offers a rich menu that celebrates authentic Chinese flavors with bold, satisfying dishes. Highlights include the fiery Kung Pao Chicken, the sweet and crunchy Walnut Shrimp, and the delicate Honey Walnut Prawns—each dish expertly balancing heat, sweetness, and texture. Seafood lovers will appreciate the variety, such as the Prawns with Lobster Sauce and Kung Pao Scallops, bursting with fresh, vibrant taste. Poultry options like Moo Shu Chicken and Mongolian Chicken bring bold spices and rich sauces that linger pleasantly. The Combination Fried Rice and Singapore Rice Noodles stand out as comforting staples, exquisitely prepared to complement the mains. The menu’s simplicity and straightforward approach allow each ingredient’s essence to shine, reflecting a family-run ethos focused on genuine, comforting food. Customers often praise the flavorful yet reasonably priced dishes and the prompt service. Edna Ray is a hidden gem where traditional Chinese comfort food is served with passion and authenticity.